Hong Kong-Style Fish Balls

Category: Ready-to-eat fish product

Flavors: curry, spicy

Ingredients: Frozen fish mince (fish≥50%, water, pork, egg white, distarch sulfate, sodium tripolyphosphate) water, distarch sulfate, pork, compound flavoring, iced egg white liquid, soy protein isolate, mushroom, trimeric sodium sulfate, fried sodium nitrate, second-hand nitric acid, sodium hexaphosphorus) applied essence, olus oil, spices, mermaid, nisin, d-calculated sodium ascorbate, potassium sorbate.

Contains: fish.

Product Standard No.:Q/FJKH 0002S

Food production license number No.: SC12235058203863

Manufacturer: Hebei Yuyang Food Co., Ltd.

Method of Sale: bulk

Packaging: woven bag

Net Weight: 2.16 kg

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Hong Kong-style fish balls are a renowned and delightful delicacy. Our fish balls are crafted with expertise and passion. These fish balls have a unique, chewy and springy texture that is truly enjoyable. They are made from fresh fish, ensuring a pure and authentic flavor. The taste is a harmonious blend of the sea and a hint of savory essence.

They are a staple in Hong Kong cuisine and are loved by people all over the world. They can be served in a variety of ways. You can enjoy them in a classic fish ball noodle soup, or simply as a standalone snack with a dipping sauce.

Our Hong Kong-style fish balls are made with strict quality control to guarantee their deliciousness and consistency. They are carefully processed and packaged to maintain their freshness. Whether you're a fan of Hong Kong food or just looking for a delicious and unique snack, our fish balls are a must-try. Indulge in the flavors and textures of these wonderful fish balls and experience a taste of Hong Kong.