Packed with loads of nutrients, sunflower seeds are actually fruits of sunflower (Helianthus annuus). These tiny white coloured seeds are encased in greyish black shells.
These soft seeds have a mild nutty flavour. You can roast them to increase their taste or have them as it is.
However if you’re mindful of your calorie intake, it’s important to know the calories in sunflower seeds while appreciating their overall nutritional benefits.
While both are extremely healthy and packed with nutrients, sunflower seeds win on many more levels.
Sunflower Seeds | Pumpkin Seeds |
They are the fruit of the sunflower (not technically the seeds!) | They are the edible seeds of different pumpkins and squash |
Flat and oval, smaller and thicker | Flat and oval, thinner and larger than sunflower seeds |
Can range from white to black | Light green in colour with a white husk outside |
4.7% water content | 4.5% water content |
584 calories per 100g | 446 calories per 100g |
21g of high-quality protein per 100g | 19g of protein per 100g |
2 times the fat content of pumpkin seeds (healthy fats) | Ample fat content (most healthy fats) |
Lower dietary fibre content | Higher dietary fibre content |
Higher in most other vitamins including B vitamins, Vitamin C, Vitamin E | Higher in Vitamin A, also contains Vitamin K |
Higher in iron, calcium, magnesium, manganese, phosphorus, selenium, copper | Higher in zinc, potassium, choline |
Low glycemic index | Low glycemic index |
Around 2000 seeds are obtained from large sunflower heads. These seeds can be eaten as a snack or they can be added to :
You can even have sunflower butter made using these seeds.
Sunflower seeds are useful in reducing blood sugar levels in patients with type 2 diabetes mellitus. What is type 2 diabetes? It is a chronic condition that leads to high levels of blood sugar in your body as the cells do not respond to insulin as well as they should. A few of the symptoms include increased thirst and hunger, frequent urination, unexplained weight loss, fatigue and blurred vision.
Sunflower seeds are rich in proteins and fibre. They make us feel full for a long time, reduce our food intake and finally reduce the number of calories consumed. This helps in reduction of weight.
During pregnancy, the benefits of eating sunflower seeds are many as they are loaded with Vitamine E, which is a nutrient known to be extremely beneficial for prenatal health. This means, Vitamin E helps in the development of the baby inside the womb. Therefore, sunflower seeds are an effective source of nutrition for pregnant women and their babies.
People suffering from chronic inflammation can find relief by consuming sunflower seeds either as part of trail mix or by adding them to their breakfast cereal or even by sprinkling some on their soup or salad. The health benefits of sunflower seeds include anti-inflammatory properties such as flavonoids, Vitamin E and other compounds. Experts have found that consuming sunflower seeds as part of any of your meals 3-5 times a week significantly lowered vulnerability to chronic conditions such as arthritis or joint pain.
Sunflower seeds are a proven source of minerals, such as magnesium. I recently read in an article that Sunflower seeds may help maintain muscle tone, strengthen them and avoid muscle cramps because they are a source of magnesium.
Sunflower seeds provide numerous health benefits for men. Packed with vitamin E, they promote prostate health and support reproductive function. The presence of zinc contributes to testosterone production, crucial for male fertility. Additionally, the selenium content aids in protecting sperm cells from oxidative damage. Including sunflower seeds in the diet can enhance cardiovascular health, boost immunity, and offer a nutrient-rich snack for overall well-being in men.
Sunflower seeds offer various health benefits for females. Rich in vitamin E, they promote healthy skin, and the presence of folate is beneficial for reproductive health. The magnesium content supports bone density and alleviates PMS symptoms. Additionally, sunflower seeds provide essential fatty acids that contribute to hormonal balance. Including these seeds in the diet can be a nutritious way for women to support overall well-being, hormonal health, and nutrient intake.
Rich in essential nutrients, sunflower seeds provide a natural solution for maintaining vibrant and healthy hair. Loaded with vitamin E, these seeds contribute to increased blood flow to the scalp, promoting hair growth and preventing hair loss. The antioxidants in sunflower seeds also play a crucial role in protecting the hair follicles from oxidative stress, thereby reducing the risk of premature graying. Furthermore, the presence of minerals like zinc and selenium supports a nourished scalp, reducing dandruff and enhancing overall hair quality. Including sunflower seeds in your diet can be a simple yet effective way to enhance the strength and luster of your hair.
From my knowledge, Sunflower seeds might be your ally in treating asthma. Tocopherols found in sunflower seeds have anti-inflammatory properties that may play a significant role in conditions involving chronic inflammation, such as bronchial asthma, osteoarthritis, rheumatoid arthritis, and asthma.